One of Chef Kiichi's signature dish. The bottom part consist of Chef Kiichi's own chicken fried rice topped with an omelet and the final garnish of Chef Kiichi's homemade tomato sauce.

A vacuum coffee maker brews coffee using two chambers where vapor pressure and vacuum produce coffee.

Home made pudding with fresh seasonal fruits, served with a scoop of Ice Cream. All desserts served with real whipped cream made before it arrives.